Need to Know

Vegan, vegetarian, pescatarian, gluten free, and pork free dietary restrictions can be accommodated. When making your reservation, please indicate any dietary restrictions. Reservations are available on Resy. Please note that the Supper Club is meant for an adult atmosphere centered on a field to fork dining experience. A children’s menu is not offered.

The Supper Club must be reserved and paid for in advance on Resy. You will be seated outdoors on a covered patio. We strive to make our guests comfortable in all temperatures – fans and space heaters are available, but please do dress appropriately for the weather. Reservations are rain or shine.

Tickets are nonrefundable and nontransferable to other dates. All sales are final, no matter the circumstance.

If you would like to bring your own wine, a corkage fee of $30 per 750 ml bottle will apply.

While our culinary team will do all that they can to accommodate guests with allergies & food intolerances, we are unable to guarantee 100% that our dishes are completely allergen-free because of the many ways allergens can cross-contaminate food.

Please note that smoking and vaping are not permitted. Balloons, banners, large decorations, confetti & glitter are also prohibited.

Come as you are! The dress code is up to you.