Friday night fish fry
February 6 + 27 + March 20 + April 3 + 24 + May 8
The Friday Night Fish Fry returns! Join us at The Roost* for a fish fry dinner featuring wild caught local fish and ingredients sourced from Congaree and Penn’s garden and from local and regional sustainable producers.
*The Roost is our newest open air outdoor venue!
It's adjacent to the quonset hut and the grapevines. Come check it out!
T H E M E N U
Cornbread & Butter
Fried Local Fish* (gf)
Jupiter Rice Grits (GF)
Collard Greens & Bacon (gf)
Key Lime Bar
*Sheepshead, flounder and / or other locally caught white fish
(gf) gluten free
$60 per guest
gratuity + farm pass are included
Please note that children’s tickets are not available. The Friday Night Fish Fry is meant for an adult atmosphere.
N E E D T O K N O W
Due to the nature of this event and the evening’s set menu, we cannot provide substitutions. This event is not recommended for vegans and vegetarians. Please note that tickets are nonrefundable and nontransferable. If you would like to enjoy a stroll through the farm grounds, we recommend allowing yourself 30 - 45 minutes before or after the event.
Beer, wine, cider & nonalcoholic beverages will be available to purchase during the event. The Friday Night Fish Fry will be held at The Roost, an open air outdoor venue that is covered and protected from the elements. The event is rain or shine.
Please note that dinner at Congaree and Penn is meant for an adult atmosphere. The children’s menu is not offered during dinner service, nor are children’s fish fry tickets. If you do not plan on dining with us and would like to enjoy the farm grounds with children in the evening, you are welcome to do so with farm passes. All guests ages two and older must purchase a farm pass. We kindly request that children are always supervised and mindful and respectful of other guests and our animals.
Questions? We’re happy to help!
Please email hello@congareeandpenn.com for assistance.