Sample Financials

Sample menus & financial scenarios for weddings and private events.

Sample Menus

  • Grazing Table
    Country Ham & Pimento Crostini
    Squash Fritters
    Ho Cake with Braised Pork
    Farm Caesar Salad
    Biscuits & Butter

    $40 ++

    _

    Cornbread & Butter
    Farmhouse Salad
    Pasture Raised Chicken
    Whipped Potatoes
    Honey Garlic Roasted Carrots

    $44 ++

    _

    Grazing Table
    Chef’s Deviled Eggs
    Apple Crunch Salad
    Chicken & Biscuit Bar

    $49 ++

    ++ Please keep in mind that a food minimum of $40 per guest must be met. Additional sales tax and gratuity will apply.

  • Grazing Table
    Farm Caesar Salad
    Short Rib
    Harissa Glazed Carrots
    Jupiter Rice Grits

    $61 ++

    _

    Chef’s Deviled Egg
    Country Ham & Pimento Crostini
    Farmhouse Salad
    Pasture Raised Chicken
    Flank Steak
    Whipped Potatoes
    Roasted Brussels Sprouts
    Fruit Crisp

    $80 ++

    _

    Grazing Table
    Cornbread & Butter
    Apple Crunch Salad
    Beef Tenderloin
    Duck Leg Confit
    Jupiter Rice Grits
    Haricots Verts
    Flourless Chocolate Cake

    $97 ++

    ++ Additional sales tax and gratuity will apply

  • Grazing Table
    Shrimp Cocktail
    Squash Fritters
    Cornbread & Butter
    Farmhouse Salad
    Local Catch
    Short Rib
    Patatas Bravas
    Roasted Brussels Sprouts
    Red Velvet Cake

    About $106 ++
    Pending MKT of shrimp cocktail & local catch

    _

    Oyster Bar
    Grazing Table
    Biscuits, Butter & Honey
    Farm Caesar Salad
    Shrimp & Grits
    Beef Tenderloin
    Honey Garlic Roasted Carrots
    Roasted Brussels Sprouts
    Flourless Chocolate Cake

    About $131 ++
    Pending MKT of oyster bar and shrimp & grits

    ++ Additional sales tax and gratuity will apply

Please note that a food minimum of $40++ per guest is required.

Sample Event Cost

If your budget is small, keep in mind that we offer lower venue rental rates on weekdays and during low season months. Also, if your guest count is 45 or less, we recommend booking a small party among the grapevines. We also offer elopement ceremonies with the option of paired dining for up to 45 guests.

A Friday party
during the month of April for 100 guests

  • Full Day
    10:00 am - 10:00 pm

    $12,000

  • Sample Menu

    Grazing Table
    Cornbread & Butter
    Apple Crunch Salad
    Beef Tenderloin
    Duck Leg Confit
    Jupiter Rice Grits
    Haricots Verts
    Flourless Chocolate Cake

    $9,700++ ($97++ / guest)

    ++ The additional cost of sales tax & gratuity.

  • Sample Selections

    Beer
    Wine
    Cider
    Nonalcoholic Beverages

    $3,000++ ($30++ / per guest)

    ++ The additional cost of sales tax & gratuity.

  • One Wagon
    for looping rides throughout the farm grounds
    One Hour of Service

    $200

  • $24,900++

    ++ The additional cost of sales tax & gratuity

A Saturday wedding
during the month of February for 120 guests

  • Full Day
    10:00 am - 10:00 pm

    $8,000

  • Sample Menu

    Grazing Table
    Farm Caesar Salad
    Short Rib
    Harissa Glazed Carrots
    Jupiter Rice Grits

    $7,320 ++ ($61 ++ per guest)

    ++ The additional cost of sales tax & gratuity.

  • Sample Selections


    Beer
    Wine
    Cider
    Liquor Service
    Nonalcoholic Beverages

    $4,560++ ($38++ / per guest)

    ++ The additional cost of sales tax & gratuity.

  • No Farm Wagon
    Guests walk to the ceremony site

    $0

  • $19,880++

    ++ The additional cost of sales tax & gratuity

A Thursday wedding during the month of July for 50 guests

  • 5:00 pm - 9:00 pm ($400 per hour)

    $1,600

  • Sample Menu

    Cornbread & Butter
    Farmhouse Salad
    Pasture Raised Chicken
    Whipped Potatoes
    Honey Garlic Roasted Carrots

    $2,200++ ($44++ / guest)

    ++ The additional cost of sales tax & gratuity.

    Food & beverage pricing is based on market cost and is subject to change.

  • Sample Selections

    Nonalcoholic Beverages
    Cash Bar

    $250++ ($5 per guest)

    ++ The additional cost of sales tax & gratuity.

    Food & beverage pricing is based on market cost and is subject to change.

  • One Wagon
    for transporting guests to and from the ceremony site
    90 Minutes of Service

    $300

  • $4,350++

    ++ The additional cost of sales tax & gratuity

A Tuesday luncheon
during the month of October for 75 guests

  • 10:00 am - 2:00 pm ($600 per hour)

    $1,800

  • Sample Menu

    Grazing Table
    Chef’s Deviled Eggs
    Apple Crunch Salad
    Chicken & Biscuit Bar

    $3,675 ++ ($49 ++ per guest)

    ++ The additional cost of sales tax & gratuity.

  • Sample Selections


    Nonalcoholic Beverages
    Cash Bar

    $375++ ($5++ / per guest)

    ++ The additional cost of sales tax & gratuity.

  • No Farm Wagon

    $0

  • $5,850++

    ++ The additional cost of sales tax & gratuity